Sesame Dukkah
Macadamia Sesame dukkah is delicious on its own, with oil and bread, sprinkled over roast vegetables, stir fries or salads – try some today and enjoy.
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Macadamias – Cinnamon Glazed
/0 Comments/in Macadamias Edible GoodsCinnamon glazed macadamias are a luxury treat, an ideal snack for special occasions or for gifts to impress.
Macadamias – Smoke and Spice
/0 Comments/in Featured, Macadamias Edible GoodsThese Smoke and Spice macadamias are hot and spicey, an amazing taste sensation definitely not for the faint-hearted!
Macadamias – Dark Chocolate
/0 Comments/in Chocolate, Macadamias Edible GoodsOrganically grown macadamias by Torere Macadamias; raw natural macadamias coated in a rich, creamy dark chocolate – a brilliant taste delight for all dark chocolate lovers.
Macadamias – White Chocolate
/0 Comments/in Chocolate, Macadamias Edible GoodsCertified organic macadamias grown by Torere Macadamias, dry roasted and coated with your favourite creamy rich white chocolate coating.
Macadamias – Milk Chocolate
/0 Comments/in Chocolate, Macadamias Edible GoodsCoat a Torere Macadamia kernel in milk chocolate and it becomes irresistible. Open the packet and you won’t be able to put them down. These make fabulous gifts for friends and family. Send someone special a real treat today!
Crusted Fish
Macadamia Crusted Fish Ingredients Macadamia Herb or Karengo Crumb Mix 75g 2 x eggs 4 fillets of your favourite fish Splash of Macadamia Oil Salt and Pepper to taste Step 1 Place Torere Macadamia Herb or Karengo Crumb Mix in a shallow dish. Step 2 Lightly whisk eggs and water together, then pour into a […]
grilled asparagus
Grilled Asparagus and Macadamia Salad Ingredients A bunch of Asparagus 6 baby Tomatoes, quartered Sheep’s milk Feta for sprinkling 1/4 cup of good quality Extra Virgin Olive Oil 1/2 Lemon, juiced 2 cloves of Garlic, finely chopped 2 sweet Basil leaves, finely chopped 1/4 tsp of Sea Salt A pinch of freshly ground black Pepper A […]
stuffed chicken
macadamia and camembert stuffed chicken Ingredients 75g Macadamia nuts, coarsely chopped 150g baby Spinach leaves 100g Camembert cheese, coarsely chopped 40g (1/4 cup) dried Cranberries, coarsely chopped 8 (about 1kg) Chicken Thigh fillets, excess fat trimmed 1tbs Olive Oil Step1 Place the spinach in a heatproof bowl and cover with boiling water. Set aside for 30 […]